Vol. 2 No. 2 (2022): Jurnal Perikanan Kamasan

DOI: https://doi.org/10.58950/jpk.v2i2

Published: 2022-03-20

Articles

Pengolahan Ikan Kakap Asin dengan Metode Penggaraman Kering di Kampung Pasi Distrik Aimando

Desener Ongge, Yulianti Rumbiak

106 - 112
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Asosiasi Gastropoda Pada Hutan Mangrove Di Pesisir Namaea Negeri Pelauw Association of Gastropods in Mangrove Forests in the Namaea Coast of Pelauw

Fatmawati Marasabessy

113-129
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Kelimpahan dan Pemanfaatan Siput Jala (Strombus Luhuanus) di Perairan Dullah Laut Abundance And Utilization Of Mesh Snails (Strombus Luhuanus) In Dullah Sea Waters

D. Theodora Silubun, Erna Almohdar

67-85
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Komposisi Kimia Kerang Kakawae (Lambis Lambis) dari Pasar Tradisional Bosnik, Distrik Biak Timur Kabupaten Biak Numfor Papua Chemical Composition Of “Kakawae” Shellfish ( Lambis Lambis) From Bosnik Traditional Market, East Biak District Papua Numfor Biak District

kostavina Palpialy

86-97
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Penangkapan Ikan Pelagis Besar Dengan Menggunakan Pancing Tonda (Troll Line) di Perairan Kampung Awaki Distrik Supiori Selatan Kabupaten Supiori Catch the Large Pelagic Fish Using Troll Lines in Awaki Village District of South Supiori in Supiori Regency

Selfinus Pattiasina, Olivia L Y Rumkorem, Yakonias Wakman

98-105
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